I am a Rectangular Bread Cutting Board. If you’re feeling crumb-y, you can lean on me.
What a beautiful board for slicing bread in the kitchen or for serving a warm loaf at the table! Thoughtfully designed by Makoto Koizumi, there is enough surface area for efficient slicing, while the grooves catch bread crumbs. Great for serving charcuterie as well! Bread is placed on the slats and cheese, olives and meats can sit on the flush platform.
Bread Cutting Board was curated by Angélique Chmielewski
Designer: Makoto Koizumi
11.8” (w) x 8.7” (l) x 0.8” (h) or 300mm (w) x 220mm (l) x 20mm (h)
1.5 lb or 0.7 kg
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