Bread Knife

Makoto Koizumi for Ambai

• Introduction

  I am a Bread Knife. If you’re going to act all soft and warm, beware of my sharp tongue.

   

• Curator's Notes 

   

  There is always the right tool for the job. Bread knives are one of those tools that make a specific task so much easier. The sharp serrated edge of the blade is ideal for cutting through crunchy crusts and slicing smooth even slices of bread. The Ambai cutting knives fit comfortably in the hand and feature high-performance cutting blades made by a renowned stainless steel blade manufacturer in the Gifu prefecture of Japan.

   

  Bread Knife was curated by Stevenson Aung

   

• Designer/Maker 

   

  Maker: Ambai

   

  Designer: Makoto Koizumi

   

• Specifications

   

  Dimensions: 

  12.8" (l) or 32.5 cm (l)

  Blade length: 7.9" (l) or 20 cm (l)

   

  Weight: 

  4 oz or 113 g

   

  Materials:

  Laminated wood, Stainless steel

   

• Details
  • Made in Japan
  • The Bread Knife is ideal for slicing loaves of bread
  • Blade has the Ambai logo
  • The handle has an easy-to-grip shape
  • We recommend hand washing and using a non-metallic, soft sponge to wash the blade
  • Wipe the blade and wood handle dry after washing
  • Sharpen the blade when necessary, approximately once a month
• Return Policy
  Returns or Exchanges may be done within 14 days from purchase date. We kindly ask that all valid returns must be in unused condition with attached tags and packaging. Nalata Nalata will not accept any returned merchandise without prior written communication and valid Return Authorization Number. Upon inspection and approval, Exchange or Store Credit will be provided, No Refunds. All sale items and discounted merchandise are Final Sale and cannot be returned. Read More