Fish Pan with Lid

Rikuchou Ogasawara

• Introduction
  I am a Fish pan with lid. If something smells fishy, you’re probably right, except I’m not up to any shady business. I’m just cooking up a tasty meal!

   

• Curator's Notes 

   

  There is simply no better way to prepare a pan-fried fish than in a specialty made fish pan. Because of its deep sides and lid, this heavy-duty oblong pan can also be used for braises, stews and other one-pot recipes. Dream pan for fish lovers!

   

  Fish Pan with Lid was curated by Stevenson Aung

   

• Designer/Maker 

   

  Designer: Rikuchou Ogasawara

   

• Specifications

   

  Dimensions: 

  12” (w) x 13” (l) x 3” (h) or 304mm (w) x 330mm (l) x 76mm (h)

   

  Weight: 

  7.7 lbs or 3.5 kg

   

  Materials:

  Cast Iron

   

• Details
  • Made in Japan
  • Hand washing is recommended
  • Recommended to wash pan in hot water after each use and dry the pan completely
  • Avoid splashing cold water onto a hot pan to prevent warping over time
  • Never submerge in water for long periods of time
  • Wooden cooking utensils are recommended to prevent scratching
  • Store without lid on pan
• Return Policy
  Returns or Exchanges may be done within 14 days from purchase date. We kindly ask that all valid returns must be in unused condition with attached tags and packaging. Nalata Nalata will not accept any returned merchandise without prior written communication and valid Return Authorization Number. Upon inspection and approval, Exchange or Store Credit will be provided, No Refunds. All sale items and discounted merchandise are Final Sale and cannot be returned. Read More