Gold Chawan II (OUT OF STOCK)

Masanobu Ando

• Introduction

  I am Gold Chawan II. I believe that a warm cup of tea is worth its weight in gold.

   

• Curator's Notes 

   

  Every year we receive a very special chawan glazed with gold from Masanobu Ando. This is the first time we received one in a 'tomobako' wooden box that plays a significant role in the value and protection of the pottery work. It was a joy to unveil the contents and lift out a chawan that is more bulbous in shape and gentler in your hands. Made to fit the contours of cupped palms, this rounded chawan feels familiar and comfortable to hold. Ando-san hand builds all of his pieces to highlight the natural textures of the clay, and with this piece, he’s taken a more subtle approach to keep a smoother surface and an understated elegance. We've learned that drinking with a gold cup can help alleviate symptoms of chronic pain - the celestial flecks of gold that scatter the surfaces have an otherworldly impression, that remind us of the power of the raw materials that form this rare piece by a master potter.

   

  Gold Chawan II was curated by Angélique Chmielewski

   

• Designer/Maker 

   

  Maker: Masanobu Ando

   

  Designer: Masanobu Ando

   

• Specifications

   

  Dimensions: 

  Chawan: 4.5” (w) x 4.9” (l) x 3.6” (h) or 114mm (w) x 124mm (l) x 91mm (h) 

  Wooden Box: 6.0” (w) x 6.0” (l) x 5.3” (h) or 152mm (w) x 152mm (l) x 135mm (h) 

   

  Weight: 

  Chawan: 14.6 oz or 415 g

  Wooden Box: 11.2 oz 318 g

   

  Materials: Ceramic, Gold overglaze, Pawlownia wood box, Linen wrap cloth

   

• Details
  • One-of-a-kind piece handmade by Masanobu Ando in Tajimi, Japan
  • Packaged in a 'tomobako', a wooden box with tying rope calligraphed by Masanobu Ando
  • Chawan is wrapped in a linen cloth for protection within the box, made by Akiko Ando 
  • A chawan is traditionally used as a bowl for preparing and drinking tea, especially matcha 
  • Chawans must be crafted to particular specifications – balance, weight, angle, curve, and the kodai, or foot, are all carefully considered 
  • Gold overglaze will develop a natural patina over time 
  • Gold speckles shine brilliantly at the bottom of the bowl's interior surface
  • Bottom of the chawan has a mark of the artisan
  • Hand wash only with mild soap and soft sponge 
  • Dry with soft cloth after washing  
  • Do not microwave 
  • Do not place in dishwasher 
• Return Policy
  Returns or Exchanges may be done within 14 days from purchase date. We kindly ask that all valid returns must be in unused condition with attached tags and packaging. Nalata Nalata will not accept any returned merchandise without prior written communication and valid Return Authorization Number. Upon inspection and approval, Exchange or Store Credit will be provided, No Refunds. All sale items and discounted merchandise are Final Sale and cannot be returned. Read More