I am a “Kamado-san” Rice Donabe. You’d be hard pressed to find anything more patient than me but the one who waits will reap the benefit. The fluffy rice and the crispy edges will leave you hungry for more.
We love the premium quality rice that is achieved with this donabe! Rice is noticeable fluffier and shinier with just the perfect amount of crisp on the edges. The exterior glaze on the ceramic donabe promotes far infrared radiation (FIR) allowing heat to penetrate each grain for even cooking. The double-lid feature retains heat similar to a steam-cooker, while the thick bottom gently cooks the rice. Appropriate for gas stoves and makes a beautiful tabletop presentation!
"Kamado-san" Rice Donabe was curated by Stevenson Aung
Maker: Nagatani-en
Designer: Iga Mono
Dimensions: 10” (w) x 10” (l) x 8” (h) or 254mm (w) x 254mm (l) x 103mm (h)
Weight: 11.4 lbs or 5.2 kg
Materials: Ceramic