Petite Cast Iron Pan

Rikuchou Ogasawara

• Introduction

  I am a Petite Cast Iron Pan. Have you seen how perfect I can fry an egg?

   

• Curator's Notes 

   

  This mini marvel of a pan has a surprising amount of purposes - try frying a single perfectly circular egg, a handful of roasted nuts, a cheesy dip or skillet cookie. Bring it right to the table after cooking and use it to serve.

   

  Petite Cast Iron Pan was curated by Stevenson Aung

   

• Designer/Maker 

   

  Designer: Rikuchou Ogasawara

   

• Specifications

   

  Dimensions: 

  4.5” (w) x 6.9” (l) (with handle) x 1.6” (h) or 114mm (w) x 175mm (l) (with handle) x 41mm (h)

   

  Weight: 

  1 lbs or 0.5 kg

   

  Materials:

  Cast Iron

   

• Details
  • Made in Japan
  • High heat retention
  • Crafted using traditional iron casting techniques from the Iwate prefecture
  • Avoid submerging cast iron in water for long periods of time
  • Wooden cooking utensils are recommended to prevent scratching
  • Can be used on a gas or induction stovetop and in the oven
  • Must be seasoned before first use
• Return Policy
  Returns or Exchanges may be done within 14 days from purchase date. We kindly ask that all valid returns must be in unused condition with attached tags and packaging. Nalata Nalata will not accept any returned merchandise without prior written communication and valid Return Authorization Number. Upon inspection and approval, Exchange or Store Credit will be provided, No Refunds. All sale items and discounted merchandise are Final Sale and cannot be returned. Read More