Sukiyaki Gyoza Iron Pot

Oigen Foundry Ltd.

24cm

$175 USD

QTY

– +

26cm

$200 USD

QTY

– +

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• Introduction

  I am a Sukiyaki Gyoza Iron Pot. I keep things simmering beneath the surface. Open me at the table, I’m ready for applause.

   

• Curator's Notes 

  There’s a sweet moment when the lid lifts off and steam rises at the table, and the Sukiyaki Gyoza Iron Pot does that beautifully. Cast iron meets a rare wood lid, just enough to carry off excess moisture without letting heat escape. It’s the reason this casserole-style pot excels at crisping gyoza edges and keeping bibimbap ingredients perfectly steamed underneath.

  I especially love the cedar lid, charred slightly and bringing both function and warmth to the table. Available in a variety of sizes, it’s the kind of piece that earns its place on your stove and your table. It makes everyday cooking feel like a special occasion.

   

  Sukiyaki Gyoza Iron Pot was curated by Angélique Chmielewski

   

• Designer/Maker 

   

  Maker: Oigen Foundry Ltd.

   

• Specifications

  Dimensions: 

  24cm: 13.2" (w) x 10.1" (l) x 3.3" (h) or 336mm (w) x 256mm (l) x 83mm (h)
  

  26cm: 13.7" (w) x 10.9" (l) x 3.3" (h) or 348mm (w) x 278mm (l) x 83mm (h)
  

   

  Weight: 

  Approximately:

  24cm: 6.6 lb or 3.0 kg
  

  26cm: 8.0 lb or 3.6 kg

   

  Materials: 

  Cast Iron, Burnt Cedar

   

• Details
  • Made in Japan
  • A modern take on the traditional Showa era design from 40 years ago
    
  • Shallow iron pot with a charred cedar lid, ideal for sukiyaki, gyoza, and more
    
  • Charred cedar lid fits snugly to trap heat, release steam gradually, and absorb moisture 
    
  • Cast iron delivers high heat for perfect browning and slow, even cooking
    
  • Works on various stovetops, ovens, grills, and open flame
    
  • Rust-resistant surface that improves with seasoning over time
    
  • Hand-poured in traditional sand-cast molds 
    
  • Season before first use
    
  • Wash with hot water and dry completely after use
    
  • To dry fully, place briefly on low heat or in the oven
    
  • Avoid soaking or leaving submerged in water
• Return Policy
  Returns or Exchanges may be done within 14 days from purchase date. We kindly ask that all valid returns must be in unused condition with attached tags and packaging. Nalata Nalata will not accept any returned merchandise without prior written communication and valid Return Authorization Number. Upon inspection and approval, Exchange or Store Credit will be provided, No Refunds. All sale items and discounted merchandise are Final Sale and cannot be returned. Read More